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  • Leconfield

    “Sydney Hamilton purchased the property that was to become Leconfield in 1974, having worked in the family wine business for over 30 years until his retirement in the mid 50s. When he acquired the property and set about planting it, he was 76, and reluctantly bowed to family pressure to sell Leconfield to nephew Richard in '81. Richard has progressively increased the vineyards to their present level, over 75% dedicated to cabernet sauvignon, the winery's specialty.”

    JAMES HALLIDAY
    Australian Wine Companion 2019

  • Syn

    “It's not a Syn to want to spray this all over your palate and your mates', too. Leconfield might be an unlikely source of top quality, effervescent bubblies, being Cabernet specialist producers, but they clearly know how to get the party started.” 

    Matthew Jukes,
    UK Wine Writer & Author of “The Wine List”

  • Richard Hamilton

    "Richard Hamilton has outstanding estate vineyards, some of great age, all fully mature. An experienced and skilled winemaking team has allowed the full potential of those vineyards to be realised. The quality, style and consistency of both red and white wines has reached a new level; being able to keep only the best parcels for the Richard Hamilton brand is an enormous advantage.

    JAMES HALLIDAY
    Australian Wine Companion 2019